FeaturesOctober 15, 2015 The Minibar for October 28 BLACK contains the extract of at least 28 acai berries of organic origin per litre. For more information contact Paul Elsom on 021 595 879 or email firstname.lastname@example.org. PREMIUM New Zealand beverage maker East Imperial has now added Burma Tonic to its growing collection of traditional mixers. For more information and images contact Emily Brown from Hustle & Bustle on 09 282 4851 or email@example.com. Made from sustainably sourced 100% natural prickly pear cactus fruit, Caliwater has super-hydrating properties and anti-aging antioxidants. Online shoppers can order Caliwater deliveries throughout New Zealand at www.bestbeverage.co.nz. CRANKT Protein Bars combine high levels of protein with guarana and ginseng for natural energy and recovery. For more information contact Paul Elsom on 021 595 879 or email firstname.lastname@example.org. TI POINT has launched two new releases, a traditional Rose and a White Merlot. For more information or to order contact 0800 946 326 or email email@example.com. NZ Natural Juice Company Ltd has introduced Wild Bunch, a selection of natural juices high in fruit pulp and free of preservatives and added sugars. Wild Bunch is now available from Alliance Marketing. See your rep for orders or contact 09 263 9466. Share on Facebook Twitter Pinterest Google + LinkedIn Email Previous articleMARBLES AND LIGHT COLOURS AT MILANO FAIR Next articleTop Instagram Picks for October 30 You may also like 20 MINUTES WITH MICHAEL ANDERSON – QT AUCKLAND MIGHTY FINE GOT TALENT?