Celebrating Innovation & Flavour: JFEX 2024
After the tremendous success of Japan Int’l Food & Beverage Expo (JFEX) 2023, the leading food and beverage (F&B) expo in Japan, preparations are…
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Changing Face of Traveller Dining
Saltbae Burger has committed to redefining traveller dining, launching a new concept to best benefit customers who are on the go. The company’s latest…
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Anuga Spotlight | OTHERLY
OTHERLY is both a mindset and a place. Crafted oatm*lk chocolates and founded by Calum Haggerty, OTHERLY’s ethos is centred on the belief that…
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Anuga Spotlight | Cocoba Chocolate
Cocoba chocolate is a brand that started as a concept from memory. Australian Darren Litton, Cocoba’s founder and chief chocoholic, grew up sharing hot…
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Anuga Spotlight | Happy Ocean Foods
German company Happy Ocean Foods aims to shape the future of nutrition while protecting the ocean by developing sustainable and healthy products. The founder…
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Anuga Spotlight | Oddlygood
Oddlygood comes from Finland, a Nordic country known for its top-notch innovations across many categories, including the food industry. Starting in 2018, a small…
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Anuga 2023 Exceeds All Expectations
With the key theme of Sustainable Growth focusing on sustainable industry solutions, Anuga, the world’s largest and most important trade fair for food and…
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Anuga Spotlight | Arbanit Fellow
From Rosario, Argentina, Arbanit Fellow was founded in 2015 by Ivo Kraljev and Gabriel (Gabi) Freites, who were inspired by the words of their…
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Anuga Spotlight | Sweet N’ Low & In The Raw
The company behind the brands Sweet N’ Low and In The Raw, Cumberland Packing Corporation, was started in 1945 by Ben Eisenstadt. Eisenstadt decided…
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