Japan’s Food Export Fair Now Virtual
In order to offer an effective purchasing platform for international buyers under the difficult situation of travel restrictions, Show Management has decided to hold…
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TIA Hosted Webinars – Discussing Tourism
TIA is hosting a series of webinars to help support the industry through COVID-19 issues and beyond. They are calling for input into the…
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Wine Spectator Award for QT Wellington’s Hippopotamus
Featured in the international magazines’ annual Restaurant Awards dining guide alongside nearly 3,800 top establishments from 80 countries around the world, it is the…
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Calling All Chefs!
There is less than a week to go before Emma-Jane’s Virtual Tradeshow! Packed with foodservice and hospitality focussed content for everyone from business owners…
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Restore, Refresh, Revitalise
Lock Your Early Bird Price for ANUFOOD China 2021 After a prolonged but successful period of control and precaution on COVID-19, the economy of…
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Best “Japan’s Food Purchasing Venue” for international importers & buyers
4th “JAPAN’S FOOD” EXPORT FAIR will be held as scheduled on 14th-16th Oct. 2020 with 800 Japanese food suppliers exhibiting, including 300 newcomers. As…
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FHA-Food & Beverage Adds Restaurant, Bar and Café Sector
The global COVID-19 pandemic has hit the hospitality industry the hardest with many players being forces to close and furlough or retrench staff. Some…
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Asia’s Hospitality Sector Set For Recalibration and Recovery
Businesses, especially those in the hospitality sector, will have to grapple with stricter health and safety measures implemented by governments in the wake of…
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Industry Event Held In China Rescheduled For 2021
ANUFOOD China spans across 20,000 sqm with over 500 exhibitors from a variety of industry sectors, 40 percent of which are from 35 different…
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