Seeking a Professional Kitchen Placement for Cookery Student
Florence is currently completing her Level 4 Cookery qualification and is looking for an opportunity to complete the 120 hours of industry placement required…
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Florence is currently completing her Level 4 Cookery qualification and is looking for an opportunity to complete the 120 hours of industry placement required…
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THAILAND | Meliá Pattaya Hotel has encouraged guests of all ages to try Thailand’s national sport with Muay Thai experiences after hosting Tyson Fury’s…
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VIETNAM | As part of its 125th anniversary celebrations, Sofitel Legend Metropole Hanoi has acquired a curated set of 16 signed, limited-edition photographic prints…
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HONG KONG | Mandarin Oriental has partnered with Globe-Trotter, bringing together two iconic names united by a shared devotion to craftsmanship, heritage and the…
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CAMBODIA | Raffles Grand Hotel d’Angkor, the luxury hotel on the doorstep of ancient Khmer archaeological sites, will host a special four-hands dinner. Uniting…
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CANADA | Rimrock Banff, Emblems Collection, has opened in Banff National Park, marking the North American debut of Accor’s curated luxury collection. A longstanding…
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AUSTRALIA | TFE Hotels’ homegrown Adina brand has launched Shoreline Kitchen at the flagship Adina Sydney Darling Harbour and Bar Benevento at Adina Sydney…
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AUSTRALIA | TFE Hotels has announced senior appointments across its Australian operations, promoting three long-serving operational leaders. These appointments will strengthen operational leadership across…
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HONG KONG | Michelin-recommended contemporary Cantonese restaurant Cuisine Cuisine at The Mira, Tsim Sha Tsui, has welcomed Lau Sze-yau as its new Executive Chef….
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