DAY 20: Banjo Brews

Banjo Brews Kombucha Cider is the new healthy choice that doesn’t compromise on flavour. Made by fermenting traditional apple cider with kombucha cultures, infused with organic fruit and botanicals. Apple cider kombucha infused with hibiscus and rosehip. Crisp and refreshing, with a tangy fruit flavour, best served icy cold.