AUSTRALIA | With Christmas just around the corner, Pan Pacific Hotels has ushered in the festive spirit for the big day.
From twinkling trees wrapped in holiday wonder to decadent festive feasts, Pan Pacific Hotels Group is turning up the joy this season with unforgettable Christmas celebrations.
Boasting six hotels around Australia, including the award-winning Pan Pacific Melbourne, the newly renovated Pan Pacific Perth, and PARKROYAL properties in Sydney and Melbourne, Pan Pacific Hotels Group has festive celebrations covered for locals and travellers alike.
In Melbourne, guests can step into the enchantment of the holiday season with an indulgent buffet luncheon at Dock 37 Bar and Kitchen this Christmas Day. From 12-3 pm, attendees will delight in a decadent festive feast amidst opulent surroundings, beginning with a signature Christmas cocktail on arrival. Guests will be treated to a lavish spread featuring a seafood buffet, a live carvery station and exquisite artisan bakery creations. Highlights include Tasmanian lobster tail medallions, five-spice crispy pork belly with pear and an array of indulgent sweet treats, culminating in a decadent dessert bar complete with a flowing chocolate fountain. A children’s buffet and dedicated kids’ corner with festive activities ensure the little ones are entertained, while live music and a special visit from Santa fill the atmosphere with joy.
At PARKROYAL Melbourne, Christmas Day will be one to remember with a bottomless festive celebration at Ginger Restaurant from 12:30-3:30 pm. Guests will be welcomed with a complimentary cocktail on arrival, before settling in for a lavish buffet lunch perfect for the whole family. Start with a decadent seafood platter, followed by Christmas favourites, vegetarian dishes, fresh salads, antipasto, a live meat carvery and a show-stopping dessert station filled with festive delights.
This season, Pan Pacific Perth WILL come alive as a festive wonderland, with the lobby adorned in a dazzling array of Christmas trees and holiday decor. As Christmas Eve arrives, UMA sets the stage for an indulgent shared-table dining experience inspired by the spirit of La Noche Buena; inviting guests to immerse themselves in the flavours and warmth of a South American Christmas.
The menu highlights the artistry of contemporary Peruvian cuisine, featuring Ceviche peruano and Octopus causa, followed by indulgent dishes such as Camaron al mani and Bife ancho. Set within UMA’s elegant surroundings, this Christmas Eve celebration captures the warmth and generosity of South American hospitality, offering an unforgettable dining experience in the heart of Perth.
To mark the joyous season, a magnificent Christmas tree will illuminate the lobby at PARKROYAL Darling Harbour in Sydney, the sparkling centrepiece that sets the tone for unforgettable celebrations. Holidaygoers can elevate their end-of-year celebrations with a bespoke luncheon at the award-winning ABODE Bistro. Available from 18th November to 18th December, the offer features a two-course menu with a complimentary beverage, all set against beautifully festive decor to enhance the seasonal ambience.
The experience begins with a shareable antipasto platter, followed by a choice of main courses from the carefully curated menu, including favourites such as the classic Steak Frites. Designed for more than just dining, this offering invites guests to come together, making it an effortless and memorable way to embrace the season.
More news here.
