Food & Beverage, Global, NewsMay 11, 2017 HOSTEX 2017 ROUND UP Share on Facebook Twitter Pinterest Google + LinkedIn Email Previous articleTHE RISE OF AIRPORT DELIVERY APPS Next articleENTRIES NOW OPEN FOR 2017 NZ FOOD AWARDS You may also like Proposal To Reduce Flight Passenger Security Levies Marla Barnshaw Joins Four Seasons Whistler Team Dunedin Serves Up a New Food Tour
LOCALS LEARN ABOUT OAMARU’S FLOATING HOTEL Locals convened at a public meeting to discuss the possibilities of a floating hotel on the Oamaru waterfront. Oamaru Licensing Trust’s general manager Cathy…