AUSTRALIA | Pâtissier extraordinaire Adriano Zumbo has partnered with QT Perth to introduce the luxury high tea experience G&T QTea.
An afternoon of indulgence and sophistication awaits at QT Perth’s Santini restaurant with the launch of G&T QTea, a twist on tradition that goes beyond scones and teacups.
This unique offering has invited guests into the whimsical world of renowned pâtissier Adriano Zumbo, where decadent desserts, bold savoury creations, and expertly crafted Tanqueray Gin cocktails combine for an unforgettable experience.
The G&T QTea promises an indulgence of next-level nibbles that flirt with the taste buds. Each creation is a bold, show-stopping masterpiece, designed to captivate the senses. These are not dainty delicacies; they are extravagant, sugar-spun morsels that demand attention and leave a lasting impression.
To complement the culinary artistry, guests will enjoy Tanqueray Gin cocktails, expertly paired with each indulgent offering. The botanicals of Tanqueray Gin add a sophisticated yet playful twist to the experience, enhancing the bold flavours of the high tea with every sip.
“I’m thrilled to bring this indulgent experience to Perth, where guests can enjoy a bold twist on tradition with delicious creations and expertly crafted Tanqueray Gin cocktails,” said Adriano Zumbo.
To celebrate the launch of the new high tea series, QT Perth will host an exclusive event on Saturday, 22 February, at Rooftop at QT. The rooftop will be transformed into a chic pâtisserie penthouse, setting the stage for an afternoon of luxury and elegance. Adriano Zumbo will attend, offering guests the rare opportunity to meet the culinary maestro behind the creations and witness firsthand the artistry that defines this extraordinary high tea.
Guests will indulge in Instagram-worthy treats, flirtatious savoury bites, and extravagant desserts, all perfectly paired with Tanqueray Gin cocktails.
The G&T QTea experience offers guests an unparalleled opportunity to immerse in the world of Adriano Zumbo’s imagination. As tradition takes on a stylishly modern twist, this is an experience where every sweet sin is kissed with gin-soaked grandeur.
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